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Whey Permeate Powder

25kg | Local Flavour

It is produced by pulverising and drying fresh whey obtained from various cheeses. It can be used as a powder, melted or combined with different food ingredients.

It has a unique fluid powder structure, cream or yellow colour, homogenous appearance and does not contain any preservatives, colouring agents and other additives.

Enka Süt industrial products are the first choice of food companies in 70% of Turkey and more than 20 countries around the world.

  • Nutrient formulations
  • Bakery and pastry products
  • Food Ice cream and frozen dairy desserts
  • Confectionery
  • Chocolate
  • Instant soup
  • Baby food (can be used according to the specification of the producing company)
  • Sports and nutrition foods
  • Dry mixes (milk-based)
  • Melted cheese
  • Meat products
  • Coffee creamer
  • Snack foods
  • Beverages
  • Increases consistency
  • Water is binding
  • Nutritional supplement
  • Improves taste
  • Improves colour
  • Controls sucrose crystallisation in the presence of lactose (in confectionery)
  • Increases browning (in bakery products and confectionery)
  • Improves mouthfeel (in dry mixes and creams)
  • Increases yield (meat products)
  • Improves slicing qualities (for meat products)
  • Improves solubility (in coffee cream).

It is produced by pulverising and drying fresh whey permeate obtained from various cheeses and passed through ultrafiltration system. It can be used as a powder, melted or combined with different food ingredients. It has a unique cream or yellow colour, a unique fluid powder structure, homogeneous appearance and does not contain any preservatives, colouring agents and other additives.